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Paprika Oleoresin Oil Soluble

525 (Price Per Kg) Excluding GST

Bulk Discount on total Order(Cart) Value.

You Will Get Discount while Check Out.

Value Wise Discount Slab Detail as below

Discount Structure
Total Order(Cart) ValueDiscount % on Total(Cart) ValueDiscount Value Upto
₹3000 to ₹99993%₹90 - ₹300
₹10,000 to 29,9995%₹500 - ₹1500
₹30,000 to ₹69,9997%₹2100 - ₹4900
₹70,000 to ₹1,29,9999%₹6300 - ₹11,700
₹1,30,000 to Above13%₹16,900 - More

Description

Description

Oleoresin Paprika OS 10000Cu is a concentrated extract derived from the fruit of the Capsicum annuum plant, commonly known as paprika. It is produced by solvent extraction, which involves using a solvent to dissolve the active components of the paprika fruit, including pigments, flavors, and aromas.

The “OS” in the product name typically stands for “Oil Soluble,” indicating that this particular oleoresin is soluble in oil-based mediums. This makes it suitable for various applications in the food industry where oil-based formulations are desired.

The “10000Cu” refers to the color units or the concentration of the natural colorants present in the oleoresin. Color units are a measure of the intensity of the red color provided by the pigments in paprika. In this case, the “10000Cu” suggests a high concentration of color units, indicating a vibrant and intense red color.

Oleoresin Paprika OS 10000Cu is widely used as a natural coloring agent and flavor enhancer in the food industry. It can be added to a variety of products such as sauces, dressings, soups, snacks, processed meats, and poultry products to enhance their visual appeal and provide a mild, sweet, and slightly spicy flavor.

It’s important to note that the provided description is a general overview, and specific formulations or applications of Oleoresin Paprika OS 10000Cu may vary depending on manufacturers and intended uses.

Uses

Oleoresin Paprika OS 10000Cu has several uses in the food industry due to its vibrant red color and mild, sweet, and slightly spicy flavor. Here are some common applications:

  1. Food Coloring: The primary use of Oleoresin Paprika OS 10000Cu is as a natural food coloring agent. It imparts a rich red hue to various food products, including sauces, condiments, dressings, soups, snacks, bakery goods, dairy products, and beverages.
  2. Meat and Poultry Products: Oleoresin Paprika OS 10000Cu is commonly used in processed meat and poultry products to enhance their appearance. It can be added to sausages, hams, salamis, hot dogs, and other cured or smoked meats to provide an appealing red color.
  3. Snack Foods: Snack manufacturers often use Oleoresin Paprika OS 10000Cu to add color and flavor to potato chips, corn chips, tortilla chips, extruded snacks, and other snack products. It can give a visually appealing red or orange color to these snacks.
  4. Seasonings and Spices: Oleoresin Paprika OS 10000Cu is used in the formulation of spice blends and seasonings. It adds a touch of color and imparts a mild, smoky flavor to various spice mixes, rubs, and marinades.
  5. Soups, Sauces, and Dressings: Many prepared soups, sauces, and dressings benefit from the addition of Oleoresin Paprika OS 10000Cu to enhance their color and flavor profiles. It can be used in tomato-based sauces, salad dressings, barbecue sauces, and other savory condiments.
  6. Ethnic and Processed Foods: Oleoresin Paprika OS 10000Cu is commonly used in the production of ethnic foods such as Mexican, Spanish, and Indian cuisines. It can be found in dishes like chili, curries, stews, and various ethnic sauces.

When using Oleoresin Paprika OS 10000Cu, it’s essential to follow the recommended dosage guidelines provided by the manufacturer to achieve the desired color intensity and flavor impact.
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Benefits

Oleoresin Paprika OS 10000Cu offers several benefits in various applications within the food industry. Here are some of its key advantages:

  1. Natural Coloring: One of the primary benefits of Oleoresin Paprika OS 10000Cu is its ability to provide a natural and vibrant red color to food products. It is derived from the paprika fruit, making it an attractive alternative to synthetic food dyes.
  2. Clean Label Ingredient: As a natural extract, Oleoresin Paprika OS 10000Cu can be used to meet the growing demand for clean label ingredients. It allows manufacturers to replace artificial colorants with a naturally sourced option, appealing to consumers looking for more natural and transparent food products.
  3. Flavor Enhancement: In addition to its color, Oleoresin Paprika OS 10000Cu imparts a mild, sweet, and slightly spicy flavor to food products. This can enhance the overall taste profile of various dishes, sauces, dressings, and seasonings.
  4. Versatile Applications: Oleoresin Paprika OS 10000Cu can be used in a wide range of food products, including snacks, meats, poultry, sauces, dressings, and more. Its versatility makes it a valuable ingredient for food manufacturers looking to incorporate a natural colorant and flavor enhancer into their formulations.
  5. Stability: Oleoresin Paprika OS 10000Cu is known for its stability, allowing it to maintain its color and flavor properties even under various processing conditions, such as heat, light, and acidic environments. This makes it suitable for use in a variety of food processing methods and extended shelf-life products.
  6. Consumer Appeal: The vibrant red color provided by Oleoresin Paprika OS 10000Cu can visually enhance the attractiveness and appeal of food products. The natural red hue can evoke a sense of freshness and quality, making it visually appealing to consumers.

When utilizing Oleoresin Paprika OS 10000Cu, it’s essential to ensure proper usage and adhere to regulatory guidelines to maintain product safety and quality.

 

 

 

 

 

Additional information

Weight 1 kg
Available Grades As Below Click to Buy

10K Cu, 20K Cu, 40K Cu, 80K Cu

Feature | As Medicine | As Perfumes | In aromatheraphy

Feature

One of the key features of Oleoresin Paprika OS 10000Cu is its high concentration of color units. The “10000Cu” indicates a significant level of color intensity, offering a vibrant and eye-catching red color to food products. This feature makes it particularly useful in applications where a bold and visually appealing appearance is desired.

Additionally, Oleoresin Paprika OS 10000Cu is oil-soluble, meaning it can easily dissolve and disperse in oil-based mediums. This feature enables its incorporation into a wide range of oil-based food formulations, such as dressings, sauces, and snacks. The oil solubility allows for easy blending and dispersion, ensuring uniform distribution of color and flavor throughout the product.

The extract is also known for its stability, allowing it to withstand various processing conditions, including heat and light. This stability feature ensures that the color and flavor properties of Oleoresin Paprika OS 10000Cu are preserved even during cooking, baking, or extended storage periods.

Furthermore, as a natural ingredient, Oleoresin Paprika OS 10000Cu provides a clean label option for food manufacturers. It aligns with consumer preferences for natural and transparent ingredients, allowing manufacturers to meet market demands for cleaner and more natural food products.

Overall, the high color intensity, oil solubility, stability, and clean label status are notable features of Oleoresin Paprika OS 10000Cu, making it a versatile and desirable ingredient for achieving vibrant red color and mild flavor in various food applications.

As Medicine

Oleoresin Paprika OS 10000Cu is primarily used as a food ingredient and natural coloring agent in the food industry. It is not typically used as a medicine or prescribed for medicinal purposes. Its use is focused on enhancing the color and flavor of food products rather than providing therapeutic benefits.

It’s important to note that while paprika, the source of oleoresin paprika, does have some potential health benefits due to its antioxidant and anti-inflammatory properties, these benefits are associated with consuming paprika in its natural form as part of a balanced diet. The concentrated form of oleoresin paprika used in food applications may not necessarily offer the same health benefits.

If you are seeking medicinal benefits or have specific health concerns, it is recommended to consult with a healthcare professional or a qualified herbalist who can provide guidance on suitable medicinal herbs or treatments based on your individual needs.

As Perfumes

Oleoresin Paprika OS 10000Cu is not commonly used in perfumes or fragrance formulations. It is primarily utilized in the food industry as a natural coloring agent and flavor enhancer.

Perfumes and fragrances typically rely on a wide range of aromatic compounds and essential oils to create specific scents and olfactory experiences. While paprika does have a distinct aroma, it is not a commonly used ingredient in perfumery.

Perfume formulations typically consist of a combination of top notes, middle notes, and base notes, which are carefully blended to create a desired scent profile. These notes are often derived from a variety of natural and synthetic ingredients specifically chosen for their aromatic properties.

If you are interested in paprika-scented fragrances, it is possible that specialized perfumers or fragrance manufacturers may have developed unique blends that incorporate paprika or paprika-like notes. However, these formulations would likely be custom-made or niche products.

It’s important to note that the use of Oleoresin Paprika OS 10000Cu in perfumes may not be as common or readily available compared to other fragrance ingredients. For perfumery purposes, it is advisable to consult with professional perfumers or fragrance experts who can guide you in selecting suitable ingredients for creating desired scents.

In aromatheraphy

Oleoresin Paprika OS 10000Cu is not commonly used in aromatherapy practices. Aromatherapy typically involves the use of essential oils derived from various plants to promote physical and emotional well-being. These essential oils are highly concentrated extracts obtained through processes like steam distillation or cold pressing.

While paprika does have a distinct aroma, it is not commonly used or recognized as an essential oil in aromatherapy. Essential oils used in aromatherapy are carefully selected for their specific therapeutic properties and are often derived from plants known for their medicinal or aromatic qualities.

If you are interested in exploring aromatherapy, it is recommended to focus on essential oils that are commonly used and well-researched in this field. There are numerous essential oils available that have established therapeutic benefits and can be used in various aromatherapy applications.

It’s important to note that the use of essential oils in aromatherapy should be approached with caution. Essential oils are highly concentrated substances and should be used appropriately, following proper dilution guidelines and under the guidance of a trained aromatherapist or healthcare professional.

If you have specific health concerns or are seeking aromatherapy for a particular purpose, it is best to consult with a qualified aromatherapist or healthcare practitioner who can provide personalized guidance based on your individual needs.

 

 

 

 

 

Dosage | Formulation | Blends Well With | Blend

Dosage

The dosage of Oleoresin Paprika OS 10000Cu can vary depending on the specific application and desired intensity of color and flavor. It is essential to follow the recommendations provided by the manufacturer or supplier of the product, as they may have specific guidelines tailored to their formulation.

Generally, Oleoresin Paprika OS 10000Cu is used in small amounts due to its concentrated nature. It is typically added to food formulations based on the desired color intensity and flavor impact. Dosages can vary depending on the specific product and recipe, but it is usually recommended to start with a small amount and adjust accordingly based on the desired result.

It’s important to note that exceeding the recommended dosage can lead to an overly intense color or flavor, which may affect the overall taste and appearance of the final product.

If you are using Oleoresin Paprika OS 10000Cu in a commercial setting or for large-scale production, it is advisable to consult with a food technologist or an industry expert who can provide guidance on the appropriate dosage for your specific application.

Additionally, if you have any specific dietary restrictions, allergies, or health concerns, it is always recommended to consult with a healthcare professional or registered dietitian before incorporating Oleoresin Paprika OS 10000Cu or any food ingredient into your diet.

Formulation

The formulation of Oleoresin Paprika OS 10000Cu can vary depending on the specific requirements and intended use. However, here is a general outline of the typical formulation process for Oleoresin Paprika OS 10000Cu:

  1. Extraction: Oleoresin Paprika is obtained through the extraction of the pigments, flavors, and aromas from dried paprika fruits (Capsicum annuum). The extraction process involves grinding the paprika pods into a powder and then extracting the desired components using a suitable solvent, typically an edible oil or a food-grade solvent.
  2. Concentration: After extraction, the resulting extract is usually concentrated to increase the potency of the color and flavor compounds. This concentration process involves removing excess solvent or water to obtain a more concentrated form of the oleoresin.
  3. Standardization: Once concentrated, the oleoresin is often standardized to achieve a specific concentration of color units or active compounds. This step ensures consistency in the final product’s color intensity and flavor profile.
  4. Dilution and Blending: Depending on the application, the concentrated oleoresin may be diluted with a suitable carrier oil or other compatible ingredients to achieve the desired viscosity and consistency. This step allows for easier handling and dispersion of the oleoresin in various food formulations.
  5. Quality Control: Before packaging, the formulated Oleoresin Paprika OS 10000Cu undergoes quality control checks to ensure it meets the desired specifications, including color intensity, flavor profile, and any regulatory requirements. This step ensures the product’s consistency and adherence to industry standards.

It’s important to note that the specific formulation process and ingredient composition can vary depending on the manufacturer and the intended application of Oleoresin Paprika OS 10000Cu. It is always recommended to consult the manufacturer’s guidelines or technical data sheet for detailed information on the specific formulation and usage instructions of the product.

Blends Well With

Oleoresin Paprika OS 10000Cu can blend well with various ingredients, depending on the desired application and flavor profile. Here are some common ingredients that Oleoresin Paprika OS 10000Cu may blend well with:

  1. Vegetable Oils: Oleoresin Paprika is oil-soluble, making it compatible with various vegetable oils such as sunflower oil, soybean oil, canola oil, or olive oil. Blending Oleoresin Paprika OS 10000Cu with vegetable oils helps in dispersing the color and flavor evenly throughout the food product.
  2. Tomato Products: Oleoresin Paprika OS 10000Cu can complement the flavor and color of tomato-based products such as tomato sauces, salsas, ketchup, or tomato-based soups. It can enhance the visual appeal and provide a slightly spicier note to these formulations.
  3. Spices and Herbs: Oleoresin Paprika OS 10000Cu can blend well with various spices and herbs to create complex flavor profiles. Common complementary spices include cumin, paprika, garlic powder, onion powder, and oregano. The combination of these ingredients can be used to create flavorful spice blends, marinades, or seasonings.
  4. Citrus Ingredients: The slight sweetness and mild spiciness of Oleoresin Paprika OS 10000Cu can pair well with citrus flavors. Adding a touch of Oleoresin Paprika to citrus-based dressings, marinades, or sauces can provide a unique balance of flavors.
  5. Meat and Poultry: Oleoresin Paprika OS 10000Cu can be blended with other seasonings and spices used in meat and poultry preparations. It can be combined with ingredients like black pepper, garlic, onion, or paprika to create flavorful rubs or marinades for meats and poultry.
  6. Cheese and Dairy Products: Oleoresin Paprika OS 10000Cu can be used to add color and a subtle flavor to cheese and dairy products. It can be blended with ingredients used in cheese seasoning blends or incorporated into dairy-based sauces or spreads.

These are just a few examples, and the compatibility of Oleoresin Paprika OS 10000Cu with other ingredients can vary depending on the specific formulation and desired flavor profile. It’s important to consider the specific application and the desired taste outcome when determining suitable ingredient blends.

Blend

One possible blend using Oleoresin Paprika OS 10000Cu could be a savory spice blend for meat rubs or marinades. Here’s a simple recipe:

Ingredients:

  • 1 tablespoon Oleoresin Paprika OS 10000Cu
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon salt (adjust to taste)

Instructions:

  1. In a small bowl, combine all the ingredients.
  2. Mix well to ensure even distribution of the spices and Oleoresin Paprika.
  3. Adjust the salt according to your preference.
  4. Store the blend in an airtight container or use it immediately as a rub or marinade for meats such as chicken, beef, or pork.

This blend combines the rich red color and mild spiciness of Oleoresin Paprika OS 10000Cu with other complementary spices to create a flavorful seasoning for meats. Adjust the proportions and ingredients according to your taste preferences or specific recipe requirements.

Remember to follow the recommended dosage guidelines provided by the manufacturer for Oleoresin Paprika OS 10000Cu to achieve the desired color intensity and flavor impact in your blends.

 

 

 

 

 

 

 

Purchase Note | Shipping | Packing Size

Purchase Note

  • All products are strictly for external use. unless until specifically reconfirmed
  • Please refer precautions of using essential oil always before using it directly or indirectly
  • All benefits shown are suggested not to be claimed
  • Color of the product and packing may vary from lot to lot and time to time. so kindly consider the same before buying
  • The product are mostly delivery all over world, but in case if the location is ODA we would be helpless in delivering, so in these case we will refund the paid amount
  • Goods are subject to availability at the time of payment received,
  • If any order is in shortfall conditions, balance of your amount will be refunded or credited to your account,
  • Replacement Policy or refund Policy is strictly within 7 days of receipt of goods
  • Lead Time: Most of the cases the order is dispatched on the next working day, but in some cases the order can get a delay until 7 days .. so request to note the above.Shipping
  • Courier -Shree Anjani Courier, DTDC, Professional Courier, Blue Dart, Fedex, DHL
  • Air -Through all reputed airlines
  • Sea-In LCL and shipments surf
  • Surface – TCI Express, V trans, VRL Logistics, Gati, V-Tans, Fedex, CPS and all major transportersPacking Size 1 Kgs , 5 Kgs , 10 Kgs ,  25 Kgs

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